From the Côte Chalonnaise, which lies south of the Côte d’Or, and though considered part of Burgundy, it does not contain any Grand Cru vineyards. I suppose this makes it a poorer cousin, but it can be keenly priced and for those not obsessed with having “Meursault”, “Puligny” or “Chassagne” on the label, can provide a rewarding experience.
Anyways, on to the wine, which is a cracker. Strongly aromatic, with lemon and white peach, vanilla and cream and a touch of nuttiness. The palate showed grapefruit, lemon, spice and cream. There is a lot of sweet fruit running through the mid-palate, but this is balanced by a fine line of acid and a drying mineral edge. Focused, with great length, and positively gnawish. For a French White Burgundy retailing at $50 or thereabouts, it offers tremendous value and excellent quality.
Rated : 90 Points
Tasted : Nov09
Alcohol : 13%
Price : $50
Closure : Cork
Drink : 2009-2015
Source : Eurocentric Wine
Website : Stephane Aladame
Yup, these Aladames are great gear. Need to get more.